Hi-Country Jerky Seasonings are custom formulated for making some of the tastiest whole muscle and ground & formed jerky out of wild game and/or domestic meats. For those who are MSG sensitive, several of the jerky seasonings have been formulated without any added MSG. And for those who have an aversion to sodium nitrite, a separate cure packet comes with each kit which can be optionally omitted without compromising the overall finished jerky. Seasons 16 lbs.Available in these flavors:THREE PEPPERSeasoning Ingredients: Salt, Sugar, Black Pepper, Maltodextrin, Garlic, Natural Flavor, Jalapeno Pepper, White Pepper, Natural Smoke Flavor. Cure Ingredients: Salt, Sodium Nitrite (6.25%).SMOKY BLENDSeasoning Ingredients: Sugar, Salt, Maltodextrin, Spice, Monosodium Glutamate, Garlic, Natural Smoke Flavor, Soybean Oil, Flavor (from partially Hydrogenated Cottonseed and Soybean Oil), Modified Food Starch, Corn Syrup Solids. Cure Ingredients: Salt, Sodium Nitrite (6.25%).